Ingredient Conversion
Convert honey from cups into grams with rounded kitchen-friendly values and a quick reference table.
1 US cup of honey is about 340 grams.
That means 1/2 cup is about 170 grams, 1/4 cup is about 85 grams, and 2 cups is about 680 grams.
Honey is much denser than other common ingredients. One cup of honey weighs significantly more than one cup of flour or water.
To convert cups to grams, multiply the cup amount by the grams-per-cup reference for the ingredient. On this page, the working reference is about 340 grams per US cup.
This is helpful for rewriting cup-based recipes into weight-based prep notes, especially when you want better consistency from batch to batch.
| Cups | Grams |
|---|---|
| 0.25 | About 85 g |
| 0.5 | About 170 g |
| 0.75 | About 255 g |
| 1 | About 340 g |
| 1.5 | About 510 g |
| 2 | About 680 g |
| 2.5 | About 850 g |
| 3 | About 1020 g |
| 4 | About 1360 g |
This page is useful when a recipe gives honey in cups but you want to weigh it for more accurate measuring, easier scaling, or faster repeat prep.
It is especially helpful in baking, where small differences in cup filling can change the final result.
A practical US cup reference for Honey is about 340 grams.
Honey is much denser than other common ingredients. One cup of honey weighs significantly more than one cup of flour or water.
If you want more consistent results or easier scaling, converting honey into grams is usually worth it.
Use the main cups-to-grams converter for other ingredients, cup standards, and custom values.