Conversion table

2 1/4 cups to Grams

Two and a quarter cups equals 36 tablespoons. The gram equivalent depends on the ingredient — all-purpose flour weighs 281g, granulated sugar 450g, and butter 511g for the same 2¼ cup volume.

2 1/4 cups Equals How Many Grams?

Ingredient 2 1/4 cups equals Grams per cup
All-Purpose Flour281g125g
Bread Flour286g127g
Cake Flour257g114g
Whole Wheat Flour270g120g
Almond Flour216g96g
Oat Flour234g104g
Rye Flour230g102g
Granulated Sugar450g200g
Brown Sugar (Packed)495g220g
Powdered Sugar270g120g
Caster Sugar450g200g
Honey765g340g
Maple Syrup725g322g
Molasses738g328g
Butter511g227g
Margarine511g227g
Vegetable Oil491g218g
Olive Oil486g216g
Coconut Oil491g218g
Peanut Butter581g258g
Milk (Whole)551g245g
Heavy Cream536g238g
Sour Cream545g242g
Greek Yogurt551g245g
Cream Cheese522g232g
Buttermilk551g245g
Condensed Milk689g306g
Rolled Oats203g90g
Rice (Uncooked)416g185g
Quinoa (Dry)383g170g
Cornmeal367g163g
Couscous389g173g
Almonds (Whole)322g143g
Walnuts (Chopped)270g120g
Pecans (Chopped)245g109g
Cashews308g137g
Chia Seeds378g168g
Sesame Seeds324g144g
Cocoa Powder194g86g
Chocolate Chips383g170g
Cornstarch288g128g
Breadcrumbs243g108g
Shredded Coconut209g93g
Raisins371g165g
Baking Powder495g220g
Baking Soda648g288g
Salt (Fine)648g288g
Water531g236g
Lemon Juice549g244g
Chicken Broth540g240g
Coconut Milk509g226g
Soy Sauce574g255g
Cinnamon (Ground)281g125g
Paprika245g109g
Garlic Powder342g152g
Parmesan (Grated)225g100g
Cheddar (Shredded)254g113g
Mozzarella (Shredded)252g112g
Feta (Crumbled)338g150g
Tomato Paste590g262g
Pumpkin Puree551g245g
Mashed Banana506g225g

Custom Cups to Grams Conversion

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All-Purpose FlourFlours
125g per cup
cups

Reading

281
grams
2¼ cups of All-Purpose Flour
grams
281
ounces
9.9
g per cup
125
1 cup (236.588ml) = 125g

See the full 2¼ cups to grams guide →

US customary cup (236.588ml) · 125g per cup

Dedicated guides use the default US customary cup.

Applies to this page only — database value (125g/cup) is unchanged.

Other Cup Amounts

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Frequently Asked Questions

2¼ cups of all-purpose flour is 281 grams using the US customary cup and spoon-and-level method. Other flours: bread flour = 286g, cake flour = 257g, whole wheat = 270g, almond flour = 216g per 2¼ cups.
2¼ cups of granulated sugar is 450 grams. Brown sugar packed = 495g, powdered sugar = 270g, caster sugar = 450g per 2¼ cups.
2¼ cups of butter is 511 grams, equal to 36 tablespoons. This is 4 US butter sticks (454g) plus an extra 4 tablespoons (57g).
2¼ cups equals exactly 36 tablespoons or 108 teaspoons. You can measure this as 2 full cups (32 tablespoons) plus a quarter cup (4 tablespoons).
2¼ cups of flour (281g) is the classic amount in the original Toll House chocolate chip cookie recipe — arguably the most followed cookie recipe in the world. That single recipe has made 2¼ cups one of the most searched flour measurements online.